Grand Reserve - Blanc de Blancs

BOLLE Grand Reserve lees-aged non-alcoholic wine with pasta dinner, best alcohol-free wine for fine dining and food pairing

BOLLE GRAND RESERVE represents a breakthrough in non-alcoholic winemaking as the world’s first and only lees-aged non-alcoholic wine. After our unique secondary fermentation process, the wine undergoes nine months sur lie. During this extended period, the wine develops its distinctive brioche character and luxurious creamy texture as it slowly transforms. This traditional winemaking technique, never before applied to non-alcoholic wine, creates extraordinary depth and complexity.

The result is a sparkling wine with fine and delicate bubbles, an elegant brioche bouquet, notes of apricot, nuts and a hint of citrus. On the palate the vibrant acidity meets the creamy texture creating layers of complexity and elegance with a lingering finish. The connoisseur's choice.

£49.99
GRAPE VARIETIES+
90% Chardonnay, 10% Silvaner
FOOD PAIRING+
- Oysters Rockefeller with Herb Butter and Parmigiano-Reggiano
- Lobster Thermidor with Gruyère and White Wine Reduction
- Aged Comté Cheese with Honeyed Walnuts and Dried Apricots
- Truffle Risotto with Wild Mushrooms and Aged Parmesan
- Smoked Salmon Blinis with Crème Fraîche and Capers
- Roasted Quail with Apricot Glaze and Herb Stuffing
TASTING PROFILE+
Appearance: Gold, clear
Nose: Elegant brioche bouquet with notes of apricot and nuts and hint of citrus
Palate: Medium-dry, vibrant acidity,
Body: Medium +
Finish: Long
INGREDIENTS+

Alcohol-free wine (Chardonnay)
Grape Juice (Silvaner)
CO2
Potassium Bisulfite

NUTRITIONAL INFO+
Per 100 ml:
Calories: 65kJ/15kcal
Fat: 0g
Carbohydrates: 3g
Sugars: 2.5g *
Protein: 0g
Salt: <0.01g
*Contains naturally occurring sugars from fruit.

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